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Material Matcha Uji 2018-06-17T20:04:10+00:00

MATCHA CRAFTED IN UJI

Material Matcha Uji (MMU) produces insanely good Matcha Green Tea.

We collaborate with traditional tea-masters, use ancient blending techniques and the highest quality tea leaves from Uji, in order to create the most exclusive blends of matcha ever offered to the world.

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SHOP INSTA

Why our Community Loves our Matcha

@MATERIAL.MATCHA

#MATERIALMATCHAUJI

MATCHA CRAFTED IN UJI

Material Matcha Uji (MMU) produces insanely good Matcha Green Tea.

We collaborate with traditional tea-masters, use ancient blending techniques and the highest quality tea leaves from Uji, in order to create the most exclusive blends of matcha ever offered to the world.

|

Staff Pick & Most funded Drink Project ever with $130,000 raised

“Bringing a new level of matcha tea to customers”

“Exceptionally rare Matcha green teas”

Second Place

SHOP INSTA

Why our Community Loves our Matcha

@MATERIAL.MATCHA

#MATERIALMATCHAUJI

OUR BESTSELLER PACKS

Why and How to Whisk Matcha Green Tea: The Ultimate Guide on Whisking Matcha

The art of whisking matcha is an often misunderstood concept, and we are on a mission to change that! In this guide we look at every aspect of whisking: why bother whisking in the first place, what to do and not to do, and the proper care of a bamboo whisk…[READ MORE]

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@mythos.humilis

OUR VALUES

Mythical, Unparalleled Quality

Innovative, Timeless Design

Revolutionary, Everyday Ritual

Luxurious Products for Everyone

OUR MISSION

At Material Matcha Uji, we produce insanely good Matcha Green Tea for the modern global foodie. Our customers are active, independent, well-traveled and culturally aware. Our Matcha products are an unrivaled combination of Japanese timeless quality, mythical but innovative design, and the promise to be a revolution in your daily ritual – whether it’s preparing for work in the urban jungle, or exploring the well-kept secrets of Kyoto.

We work with traditional tea-masters, use ancient blending techniques and the highest quality tea leaves from Uji, in order to create the most exclusive blends of matcha ever offered to the world.

ENDORSEMENTS

Nathan Wafeford
Co-Founder of the World Tea Championship

“Its complex, comforting, smooth and well-rounded”

Kasia Vermaire
Television presenter at 24Kitchen TV

“The taste of the Matcha is perfect. So soft, so delicate, it leaves no astringency at all.”

Linda Gaylard
Author of the award-winning “THE TEA BOOK”

“The texture was very smooth, creamy and velvelty. I am very impressed.”

New Order!